Chiroso | SCA Score: 87 | Net Weight: 12 oz (340 g)

Exotic – Chiroso

Experience one of Colombia’s most distinctive coffee varieties with this exceptional Chiroso from Las Mirlas Farm in Gigante, Huila, grown at 1,700 meters above sea level.

Recognized for its floral elegance and refined sweetness, this coffee is processed using a traditional washed method that highlights the variety’s natural complexity and vibrant character. Every cup delivers exceptional clarity, balance, and a smooth, clean finish.

Cup Profile

• 🌾 Sugarcane
• 🌸 Floral
• 🍑 Peach

Awarded an 87 SCA score, this medium roast offers bright acidity, silky body, and a delicate sweetness, making it an excellent choice for pour-over, Chemex, V60, or espresso.

Process

After harvesting, the coffee cherries rest in the hopper for 50 hours before depulping. They then undergo an additional 50-hour fermentation in concrete tanks, followed by careful washing and slow drying in a marquesina to preserve the coffee’s clean and expressive profile.

A coffee that showcases the elegance of Colombia’s terroir—crafted with care, precision, and a passion for extraordinary flavor.